Zumbro River Brand, Inc. Names Ginny Busch Executive Vice President and Jeff Dahle General Manager Operations

ALBERT LEA, MN - 07/06/2016 (PRESS RELEASE JET)

Zumbro River Brand, Inc., manufacturer of Z-crisps® high protein inclusions for nutrition bars, announces the promotion of Ginny Busch to Executive Vice President. Ginny will lead ZRB’s business operations and will direct the Production, Sales, Quality Assurance, and Purchasing Divisions of the company.

Ginny joined ZRB in 2005 as Vice President of Sales and has been responsible for a decade of impressive year-over-year sales growth for the company.

Prior to ZRB, Ginny had extensive food industry sales and management experience at IFP, Inc. as well as management experience in the travel and retail industries. She holds a BA degree in Marketing from the University of Wisconsin, Stout.

“We are delighted to have Ginny Busch take over as Executive Vice President of Zumbro River Brand. She has exceptional leadership skills, broad knowledge of the food industry and an outstanding ability to work collaboratively with customers, ” noted Pam Sander, President.

Zumbro River Brand also promotes Jeff Dahle to General Manager Operations. Jeff will oversee all production operations at ZRB facilities in Albert Lea and Owatonna, MN.

Jeff joined ZRB in 2015 as Plant Manager, Albert Lea Facility. He also brings 16 years of food processing management experience at Vision Processing Technologies/Kerry Foods and at IFP, Inc. to his new role at ZRB.

“Jeff Dahle has demonstrated an ability to work effectively with customers and employees for mutual benefit. He has enhanced consistency and efficiency of production. We are very pleased to have him take charge of Production Operations for Zumbro River Brand,” stated Pam Sander, President.

Specializing in Twin Screw Extrusion of crisps and snacks and Batch Fluid Bed Agglomeration of beverages and other powdered products, ZRB produces products to customer specifications and works with customers to develop new products.